Pasta

From an easy weeknight meal to an impressive dinner party show stopper, pasta is versatile and tasty. The possibilities of creating a delicious pasta meal are limited only by your imagination and what you can find at your local market or grocery store. Check out this feed for ideas on all the ways you can enjoy all types of pasta, fresh, dried and even gluten free.

A Note From Matt Zielonka

Pasta – fresh, dried, boiled or baked– I love every style and most especially using fresh pasta shapes and matching them with just the right sauce. I'm still searching for my favourite and always looking for pasta inspiration. On this feed you will find your next inspiration, traditional recipes and beyond.

Matt Zielonka

@mateo.zielonka

Spaghetti Alle VongolePenne with Sausage RaguTomato Soup with TortelliniHerbed Mushroom Chestnut PappardelleMezzi Rigatoni with Chickpea Sage SauceCacio e Pepe Bucatini PieBrown Butter Pasta with MushroomsChickpea Pasta with Mushrooms and Spinach SauceLemon, Mint, and Halloumi PastaGreek Pasta Bake (Pastitsio)Cheesy Mushroom Pasta with Breadcrumbs and ThymeGluten-Free Rotini with Sausage and Broccoli Rabe in a White Wine SauceParmesan Crusted Chicken ScampiFettuccine BologneseCreamy Mushroom TagliatellePasta PuttanescaSpaghetti with Mushroom Walnut SauceMacaroni and Butternut Squash Cashew 'Cheese'Cacio e Pepe with Lemon"Egg" RavioliTagliolini pasta served with lemon and thymeMushroom PastaButternut Squash Ricotta Ravioli with Hazelnut Honey ButterRavioli with Lemony Piccata SauceBeef Ragu over Papardelle PastaButternut Squash RavioliPumpkin Tortellini with Alfredo SauceNaturally Dyed PastaLemon Garlic BucatiniPappardelle with Roasted Red Pepper Sauce