Polenta

Our favorite Polenta recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.

A Note From LenaVergnes

Made from cornmeal, polenta is typically served either as a creamy porridge that has been made over the stovetop, or as crispy polenta cakes that are pan fried or baked. It's a comforting dish that's naturally gluten free, and is great as a base for adding all sorts of flavors and toppings like roasted vegetables, ragu, fish, eggs and more!

LenaVergnes

@lenavergnes

East Hampton, New York

Pumpkin Polenta Topped with Fried Egg & Red OnionsBraised Short Ribs in Citrus Chili with Charred Corn Polenta and VegetablesWild Mushrooms and Roasted Vegetable PolentaParmesan Polenta with Roasted VegetablesBrowned Butter Pumpkin Grits with Creamed Spinach and Fried EggPolenta Squares with Sun Dried Tomato Pesto, Sliced Tomatoes & BurrataMini Lemon, Polenta And Pistachio CakesTri-Tip Steak with Polenta BarsBaked Polenta With Chicken Parmesan & MozarellaBraised Beef Short Ribs With Balsamic Blueberries & Mascarpone PolentaPolenta With Balsamic Roasted Brussels Sprouts & WalnutsBaked Egg, Marinara And Polenta CasserolePolenta Topped With Crispy Baked Kale And ChickpeasRicotta Polenta Chips With Egg & MushroomGarlic Polenta With Shallots & RadishesPolenta Bowls With Garlicky Summer Squash And Kale Sauté And Sunny Side Up EggCreamy Wild Mushroom And Sage PolentaCreamy Polenta With Garlicky MushroomsFried Polenta With Butter Braised Leeks And Crispy BaconSweet Potato Polenta With Fried Eggs, Greens And Chili OilMascarpone Polenta With Fried EggsPolenta FriesHomemade Polenta FriesPan Roasted Baby Artichokes With Cheddar Polenta, Tomato Pesto And Poached EggPolenta Porridge With BlueberriesPumpkin Polenta With Balsamic Roasted BeetsCoconut Polenta With Balsamic Mushrooms And ChickpeasCharred Vegetables Over Parmesan Polenta With Parsley Pistachio Pesto And Tahini DressingCreamy Polenta And Broccolini Bowl