feedfeed
connecting people who love to cook

EMAIL

Mother's Day

Our favorite Mother's Day recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands.

A Note From Teresa Floyd

Happy Mother's Day! Need a last minute gift? Found yourself in charge of Mother's Day Brunch? Don't worry, we've got you covered! Here are a few of our favorite recipes and gift ideas from the feedfeed community to help you celebrate all of the Moms in your life.
Change view Farm View List View

Feed editor

Teresa Floyd

@now_forager

Kansas City, MO

Pastry Chef, Photographer, and Food Writer. Creator of Now, Forager. Lover of seasonal ingredients and all things chocolate

Website FOLLOW
Rate this feed
( 2 )
  • How to scrape a Vanilla Bean

    in partnership with Hatchery
strawberry obsession continues! GUYS I MISS MY KITCHEN SO MUCH.

Glazed Strawberry Pistachio Hand Pies

strawberry obsession continues! GUYS I MISS MY KITCHEN SO MUCH.
strawberry obsession continues! GUYS I MISS MY KITCHEN SO MUCH.
Recipe Original Source
Some of my favourite flowers blossoming this spring. Here is an apple rose vanilla custard tart.

Vanilla Custard And Apple Rose Tart

Some of my favourite flowers blossoming this spring. Here is an apple rose vanilla custard tart.
Some of my favourite flowers blossoming this spring. Here is an… read more>
Recipe Original Source
Sharing one of my springtime favorites lemon berry shortcakes with lots of fresh berries and…

Fresh Berry Shortcakes With Lemon Curd

Sharing one of my springtime favorites lemon berry shortcakes with lots of fresh berries and homemade lemon curd.
Sharing one of my springtime favorites lemon berry shortcakes… read more>
Recipe Original Source
Infused water round two, this time with strawberries, cucumber, lime and mint ! With this crazy warm…

Strawberry, Cucumber, Lime & Mint Infused Water

Infused water round two, this time with strawberries, cucumber, lime and mint! With this crazy warm weather we've had lately, we definitely need it! What's your favorite way to infuse water?
Infused water round two, this time with strawberries, cucumber… read more>
Recipe Original Source
HOLISTIC BEAUTY || I am excited to share the first recipe in a new series today! Holistic Beauty is…

Avocado Face Mask

HOLISTIC BEAUTY || I am excited to share the first recipe in a new series today! Holistic Beauty is a collection of my go-to recipes and practices that will help you shine brighter from the inside out. I'm kicking this series off with a delicious Avocado Face Mask to nourish winter skin. This gentle mask brightens, exfoliates, and hydrates even the most delicate face. It is super easy and fun to make. Enjoy my beauties. Here's to shining bright this year! xo 📷 @asamiphotography
HOLISTIC BEAUTY || I am excited to share the first recipe in a… read more>

A Note From Teresa Floyd

Whip up this DIY mask at home for a quick, easy treatment!
Recipe Original Source
Look at these adorable Mini Dutch Babies! They are absolute showstoppers and a cinch to make in…

Mini Dutch Babies With Homemade Lemon Curd And Blueberries

Look at these adorable Mini Dutch Babies! They are absolute showstoppers and a cinch to make in these 6 1/2 inch @victoriacookware pans (we love these pans and recommend them wholeheartedly). We filled our pancakes with homemade lemon curd and fresh blueberries but the beauty of these babies is you can fill them with whatever is in season.
Look at these adorable Mini Dutch Babies! They are absolute… read more>
Recipe Original Source
check out the
Breakfast Eggs feed
check out the
Brunch at Home feed
Summer comes and I begin stocking my fridge with all kinds of concentrates for cold beverages…

Iced Masala Chai

Summer comes and I begin stocking my fridge with all kinds of concentrates for cold beverages. Raspberry mint, spiced yogurt and masala chai are some of our favorites. All you gotta do is thin it out with water or milk and enjoy on a hot day. This iced masala chai is a winner in my book!
Summer comes and I begin stocking my fridge with all kinds of… read more>
Recipe Original Source
Your weekend needs homemade pineapple-basil vodka because it's natural and fresh and no sugar added…

Eva @1bigbite

Homemade Vanilla Pineapple And Basil Vodka

Your weekend needs homemade pineapple-basil vodka because it's natural and fresh and no sugar added.
Your weekend needs homemade pineapple-basil vodka because it's… read more>
Recipe Original Source
Get your bake on this Mother's Day, cause she deserves something extra special with this uber pretty…

Rose-raspberry Lemon Curd Tart

Get your bake on this Mother's Day, cause she deserves something extra special with this uber pretty Rose-Raspberry Lemon Curd Tart. decorated with berries, meringue kisses and pink pearls!! It is not visible but these meringues have fairy pink dust on them too cause I love a wee bit of shine. The crust is made with spelt flour and pistachios!
Get your bake on this Mother's Day, cause she deserves something… read more>
Recipe Original Source
Hooray for cherry season! I love fresh cherries but I LOVE brandied cherries. Each year around this…

Fresh Brandied Cherries

Hooray for cherry season! I love fresh cherries but I LOVE brandied cherries. Each year around this time I brandy a bunch of them to store in the fridge. My husband likes them in his fancy cocktails while I like to spoon them over vanilla ice cream. Simple and delicious.🍒 here is how you make them: 1 cup brandy 1/2 cup water 1/3 cup sugar 1 cinnamon stick 3-4 cardamom pods 1lb cherries, stemmed and pit removed In a medium saucepan over medium heat combine the brandy, water, sugar, cinnamon, and cardamom. Stir until sugar is dissolved and liquid has reduced slightly, about 5 minutes. Pour over cherries and store in an airtight container in the fridge for at least 2 days before eating. Makes about 1 quart.
Hooray for cherry season! I love fresh cherries but I LOVE… read more>
Recipe Original Source