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Feedfeed Weekly GLUTEN FREE Meal Planner: July 22

Nice & easy summer cooking

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Editors
Your daily source for what to cook, bake, eat & drink! A crowdsourced publication and community curated by Julie Resnick and The Feedfeed Editorial Team, with event spaces and studios in Bushwick and LA. Supporters of great content creators, good brands and sustainability minded organizations. Editorial Team - Julie and Dan Resnick, Molly Adams, Rachel Gurjar, Sahara Bohoskey, Rachel Dolfi, Andrea Loret de Mola and more...
 
Plus, a weekend bonus recipe!

6 tasty weeknight dinners plus a refreshing ice pop! Sign up for our Weekly Meal Planner Email Newsletter here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!

THE MENU
Sunday Lox Breakfast Salad with Basil Green Goddess Dressing
Monday Crispy Sweet Potato Florets with Sunny Side Up Eggs, Cilantro, and Jalapeno
Tuesday Grilled Halloumi and Quinoa Salad
Wednesday Spaghetti Carbonara
Thursday Spinach Mashed Potatoes with Beluga Lentils
Friday Scrambled Egg and Smoked Salmon Stuffed Avocados
Weekend Bonus Coconut, Blueberry, Cinnamon, and Ginger Ice Pops

THE GROCERY LIST
(the must-haves!)


2 heads butter lettuce
1/2 pound smoked salmon
1 red onion
2 pints cherry tomatoes
1 dozen eggs
Green goddess dressing
2 small sweet potatoes, thinly sliced
1 bunch cilantro
1 jalapeño
4 ounces halloumi cheese
1 cup cooked quinoa
5 ounces mixed greens
Fresh basil
1 bunch radishes
1 jar of green olives
1 lemon
1 pound of gluten-free spaghetti
1/2 pound cubed pancetta or chopped bacon
1 head of garlic
1 bottle of white wine
1 quart heavy cream
1 small block Parmigiano-Reggiano cheese
1 bunch parsley
1 large clamshell of baby spinach
2 pounds yukon gold potatoes
1 stick of butter
2 cups cooked beluga lentils
Sour cream
2 avocados
1 (7-oz) package sliced smoked salmon
Fresh chives
1 1/2 cups blueberries, fresh or frozen
1 can coconut milk (13.5 fl oz)
1 cup canned coconut cream
 

PANTRY ESSENTIALS
(things we assume you have,
but if not, stock up!)


EVOO
Maple syrup
Vanilla extract
Ground cinnamon
Ground ginger


OPTIONAL FLAVOR ENHANCERS
(Things that would be nice to add to the recipes we chose, but not essential)


Capers
Flax seeds
Fresh mint
 
THE RECIPES
Lox Breakfast Salad with Basil Green Goddess Dressing

by @thedefineddish

Don't let its name fool you. This breakfast salad makes for the perfect dinner on a busy weeknight. If you've got some extra time, make this Green Goddess dressing, but if not, store bought will work just fine.

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Feedfeed Tip Soft-boiled eggs are all about timing. A good rule of thumb is about 6 minutes, but depending on how many eggs you're cooking at a time and how much water you're boiling, this can vary. In other words, practice makes perfect!
 
Crispy Sweet Potato Florets with Sunny Side Up Eggs, Cilantro, and Jalapenos

by @fooddeco

These clever sweet potato nests are the perfect way to create a hearty, starchy base for your dinner, even if you're gluten free. Topped with a runny yolk, fresh herbs, and a kick of jalapenos, these florets are definitely a solid dinner option. 

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Feedfeed Tip For ultra-crispy sweet potato chips, go ahead and break out the mandoline. This will help you cut super thin and uniform sweet potato slices. Don't forget to wear the protective glove.

 
 
Grilled Halloumi and Quinoa Salad

by @lorindabreeze

If grilled halloumi isn't already part of your summer must-haves, it's time to add it to the list. Served with a ton of fresh greens and crispy quinoa, this colorful dinner salad is everything that you want to eat right now.

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Feedfeed Tip Can't find halloumi at your local supermarket? Head to an artisanal supermarket or local cheese store and talk to your cheesemonger. They can likely point you in the right direction.
 
Spaghetti Carbonara

by @gastrostoria

This spaghetti dinner is the ultimate comfort food. Bursting with cream and pancetta, the noodles are glossed with the perfect balance of rich and salty flavors. Don't be shy with the cheese, now!

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Spinach Mashed Potatoes with Beluga Lentils

by @scusatema

The theme of this easy dinner is all about balance. Greens are whipped into buttery mashed potatoes, which are served with protein-packed lentils, and dollop of sour cream, for a punch of creaminess.

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Scrambled Egg and Smoked Salmon Stuffed Avocados

by @thedaleyplate

Not only does this dinner have a generous serving of healthy fats, it's totally Instagram-ready! (#priorities) If you feel like you want to bulk out the dinner, serve it with a side salad. This is a great way to use up that smoked salmon from earlier this week.

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Feedfeed Tip We saved this recipe for later in the week so that if you do your full grocery store shopping trip on Sunday, your avocados are sure to be ripe by the time it's Friday.
 
Coconut, Blueberry, Cinnamon, and Ginger Ice Pops

by @feedyourglow

Stay cool this weekend, friends! These luscious, fruity pops have the perfect combination of creamy and sweet. The kids will love to help make these, and they'll love to eat them, even more.

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