Gluten Free Desserts

A Note From Lisa Vipond

In my book, there is nothing better than satisfying a sweet tooth or ending a meal with dessert. When my family turned ‘Gluten-Free’, desserts were a bit of a puzzle. One thing I’ve found is that eliminating gluten from your diet does not mean sacrificing flavor! Go ahead and enjoy creamy custards, puddings, baked fruits, sorbets as well as cookies, crisps and cakes! If your looking for healthy, delicious and creative gluten-free ways to satisfy a sweet tooth, end a meal or highlight a celebration, this feed is for you!

Lisa Vipond

@lisa_vipond

Seattle, WA

Pink Peppercorn MacaronsMaple Cinnamon and Ginger Roasted Pears with Vanilla YogurtGluten Free Dark Chocolate Ganache CakeChocolate Chip Walnut BrowniesBreakfast Strawberry and Oat BarsOlive Oil BlondiesBlondies with Pecan and MapleWinter Citrus Pavlova with Grapefruit CurdPeanut Butter FudgeChocolate Peanut Butter Yogurt Ice Pops4-Ingredient Chocolate Peanut Butter BarsChocolate Chip Banana MuffinsNo Bake Chocolate Chip CookiesChocolate Dipped Peanut Butter CookiesDate Caramel Filled Thumbprint Tahini CookiesPeanut Butter Chocolate Chip Skillet CookiePeanut Butter CookiesChocolate Cream Peanut Butter Sandwich CookiesLime and Curry Leaf Posset with Peanut CrumbleTriple Chocolate Cupcake with Molten CenterHibiscus Coconut Ice creamAlmond Flour Fudge BrowniesFudgy Brownies with Almond and CoffeeOatmeal Raspberry Chia Jam BarsPeanut Butter Chocolate Chip CookiesWalnut Caramel and Fig CakeSnickerdoodle CookiesRose and Macadamia FudgeVanilla Cinnamon Biko Rice DessertHoliday Bundt Snowflake Cake