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Scrambled Egg and Greens Sandwich
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Recipe Intro From veggininthecity

Delicious egg sandiwch with cheddar, scrambled eggs, micro-greens, mashed avocado and pesto

Craving a breakfast sandwich for lunch πŸ™ŒπŸΌπŸ₯‘πŸ³πŸž Made this one with 2 slices of seven grain sprouted toast, cheddar, scrambled eggs, micro-greens, mashed avocado & pesto. Perfect combo!πŸ‘ŒπŸΌπŸ’― #veggininthecity -@veggininthecity

Details

Prep time 5mins
Cook time 5mins
Serves or Makes: 1
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Recipe

ingredients

  • 1/ 2 tablespoon oil, or butter
  • 2 eggs, beaten
  • 2 slices whole grain bread, toasted
  • 1/ 4 avocado, mashed
  • 1 tablespoon pesto
  • 2 tablespoons shredded cheddar cheese
  • Microgreens

Method

  • Step 1

    Heat oil in a small skillet over medium. Pour in eggs and reduce heat to medium-low. Cook, stirring occasionally, until reaches desired doneness.

  • Step 2

    Spread avocado and pesto on bread. Top with cheddar, scrambled eggs, and microgreens.