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Vive la France!

French Recipes and Inspiration from the #feedfeed community.

A Note From Jessica Bride

From steak frites served by busy waiters in expansive brassseries to coffee and croissants dished up in cramped little bistros, crepes piled high, stinky gooey cheeses and champagne, we have the French to thank for so many of our culinary traditions. Keep an eye on the Vive la France! feed to see what traditional french cooks, inspired young Americans and amateur and professional chefs around the globe are loving about French food.
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Jessica Bride

@belleannee

London | New Orleans

Food and lifestyle writer dedicated to eating, drinking, living and loving in London and New Orleans.

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First breakfast of 2017 - this Savory rice and lentil crepe with mixed veg stuffing and a hot cuppa…

Rice And Lentil Crêpe

First breakfast of 2017 - this Savory rice and lentil crepe with mixed veg stuffing and a hot cuppa coffee. Here's to finding a fabulous tribe on instagram and to friendships that mean so much to me. Stay healthy, stay focussed, stay happy.
First breakfast of 2017 - this Savory rice and lentil crepe with… read more>

A Note From Jessica Bride

You say "crêpe" - 17.5% of the world's population says "dosa" or at least I believe they do since I read it on Wikipedia. Let's call it a wrap on this commentary.
Recipe Original Source
Mascarpone and Raspberry Rose Cream Choux Puffs on Now, Forager today. They are crisply baked pâte à…

Whipped Mascarpone Cream Puffs With Raspberry Rose Cream And Vanilla Bean White Chocolate Ganache

Mascarpone and Raspberry Rose Cream Choux Puffs on Now, Forager today. They are crisply baked pâte à choux shells that are filled with a creamy whipped vanilla bean white chocolate ganache and raspberry rose cream. For the finale, an elegant swirl of mascarpone whipped cream is piped on top. Valentine's Day is next week and these choux puffs are waiting for some love.
Mascarpone and Raspberry Rose Cream Choux Puffs on Now, Forager… read more>
Recipe Original Source
Tonight's dinner is this veggie ratatouille. I topped it with goat cheese, herbs & a generous…

Veggie Ratatouille With Goat Cheese

Tonight's dinner is this veggie ratatouille. I topped it with goat cheese, herbs & a generous drizzle of olive oil
Tonight's dinner is this veggie ratatouille. I topped it with… read more>
Recipe Original Source
Sharing the recipe for this french toast!

Caramelized Banana French Toast

Sharing the recipe for this french toast!
Sharing the recipe for this french toast!
Recipe Original Source
"The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell…

Funfetti Challah

"The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude." Funfetti Challah, June 2015 quote: Julia Child
"The only real stumbling block is fear of failure. In cooking… read more>

A Note From Jessica Bride

Check out the link below for the recipe @days_of_food used to make this delicious challah!
Recipe Original Source
A simple but wonderful chicken liver mousse from the book currently sitting in the #1 spot on…

Chicken Liver Mousse

A simple but wonderful chicken liver mousse from the book currently sitting in the #1 spot on @1000Cookbooks: Julia Child's 'Mastering The Art of French Cooking'.
A simple but wonderful chicken liver mousse from the book… read more>

A Note From Jessica Bride

The recipe link below is to Julia Child's Chicken Liver Mousse.
Recipe Original Source
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Berry and lemon clafoutis for an afternoon treat. Julia Child's recipe always works, even when you…

Berry And Lemon Clafoutis

Berry and lemon clafoutis for an afternoon treat. Julia Child's recipe always works, even when you forget to butter the baking dish.
Berry and lemon clafoutis for an afternoon treat. Julia Child's… read more>
Recipe Original Source
Celebrating Julia Child's Birthday with her Creamy Chicken + Mushroom (also known as Supremes De…

Creamy Mushroom Chicken

Celebrating Julia Child's Birthday with her Creamy Chicken + Mushroom (also known as Supremes De Volaille Aux Champignons) lightened up and cooked in one skillet! A gourmet meal ready in less than 30 minutes!
Celebrating Julia Child's Birthday with her Creamy Chicken +… read more>
Recipe Original Source
I’ve been channeling my inner Julia Child and think I nailed it with this easy BEEF BOURGUIGNON!…

Easy Homemade Beef Bourguignon

I’ve been channeling my inner Julia Child and think I nailed it with this easy BEEF BOURGUIGNON! It’s a twist on a classic Beef Bourguignon with a few tricks up its sleeve. Namely it’s made in a slow cooker!
I’ve been channeling my inner Julia Child and think I nailed it… read more>
Recipe Original Source
ROSEMARY & STRAWBERRY MADELEINES dipped in WHITE CHOCOLATE --- Strawberries are back in toooowwn…

White Chocolate Dipped Strawberry Madeleines

ROSEMARY & STRAWBERRY MADELEINES dipped in WHITE CHOCOLATE --- Strawberries are back in toooowwn. This is my insanely flavourful little bites of heaven! madeleines are cakes made by little angels and strawberries are the most cutest fruits ever right. Put them together and add some chocolate and you have a totalllllllll winner
ROSEMARY & STRAWBERRY MADELEINES dipped in WHITE CHOCOLATE ---… read more>
Recipe Original Source