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Amy Ho
Vancouver, BC
Blogger + firm believer of anything and everything made with butter and sugar

How to Make Pastry Cream

in partnership with Bob's Red Mill
My Recipes
White Chocolate Raspberry Layer Cake
When your amazingly talented friend @terminatetor throws #TheVirtualTeaParty, you bring a raspberry tea cake with white chocolate buttercream to the party
Pear And Lemon Ricotta Muffins With Streusel
What I want to do everyday: wear my favourite dress and bake my favourite muffins. A little sneak peek of my current obsession: lemon ricotta pear muffins with pistachio oat streusel (streusel!!).
Plum And Fig Thyme Pie
ATTN (!!): I am officially friends (hooray for having real friends!) with Tessa because we got Chinese takeout and made a pie together!! Her dog also tried to eat me even though she's tiny...but that's okay!! Because I have a new friend now!! Plum, fig, and thyme pie
Lemon Zucchini Cake With Cream Cheese Frosting
Birthday cake I made for myself last weekend! It's a lemon-y zucchini cake with cream cheese frosting and a drippy lemon glaze that has me dancing. The cake is from @stylesweetca's amazing new book, Layered, which you will be able to find in stores starting tomorrow!