| We’ve given our meal plan a bit of a refresher! Each week, we’ll have a theme that will help make shopping and prepping easier. It can be anything from guidance on an ingredient to stock up on, a pantry staple to batch cook, or a recipe that can be transformed into multiple meals throughout the week to make the most of your leftovers, like everything you can do with quinoa and tempeh, featured this week. Make a big batch of quinoa in the beginning of the week to help make everything from dinner bowls, to salads to burgers! Then bake off a big batch of tempeh to add to curries and BBQ bowls. We’re hoping this helps you find continued inspiration in the kitchen, while also keeping time and budget in mind. Happy cooking! |
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