Gluten Free Meal Plan: August 9th

Delicious Gluten Free Meals!

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All About Tomatoes!
Photo by @jakecohen
This week we've chosen to highlight tomatoes, the jewels of summer, which can be transformed into anything from a gorgeous galette, a beautiful salad and a bright risotto. To make this full menu, you'll need 9-10 large heirloom tomatoes and 2-3 pints of cherry tomatoes—happy cooking!
 
 
THE RECIPES
 
Tomato Salad with Za'atar and Herbs by @chef_daniellecampbell

The Middle Eastern spice mixture known as za'atar uses wild thyme and sesame seeds to flavor this gorgeous tomato salad. Serve it up with this simple, pan roasted salmon and you've got dinner on the table in under 30!  

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Radish and Turnip Green Risotto with Confit Tomatoes by @isabella.akshay 

Who doesn't love a summer risotto? Feel free to use any hearty braising greens you have in the fridge to make up the bulk of the risotto. 



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Shrimp Cobb Salad by @thedefineddish

Use up those cherry tomatoes with this filling, yet light shrimp Cobb salad! The shrimp are coated in earthy cumin and spicy chili powder to bring a little kick to this dish. 



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Tomato, Cucumber And Bell Pepper Gazpacho by @marinadwright

Laden with heirloom tomatoes, cucumbers and green peppers, this is a perfect cooling dinner for a hot summer day. Top it off with corn and more tomatoes and serve it up with some of your favorite gluten free bread!

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Spiralized Cucumber Salad with Cherry Tomatoes and Soft Boiled Egg by @the_bananadiaries

This light dinner provides plenty of protein and good fats with the addition of a jammy egg and sliced avocado. Use those cherry tomatoes for a pop of acidity and brightness in the dish! 

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Summer Stone Fruit Caprese Salad with Heirloom Tomatoes by @spoonabilities


Finish up those heirloom and cherry tomatoes with this beautiful caprese salad! Serve it with any grilled protein like chicken thighs or shrimp!
 

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Weekend Bonus  
Vegan Chocolate Chip Walnut Cookies by @upbeetandkaleingit

Filled with crunchy walnuts and gooey chocolate chips, these cookies are an easy, decadent sweet treat!

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