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Cooking with Coffee

A Note From Ruth Tam

Many of us (myself included) can’t imagine starting our day without a steaming cup of coffee. But coffee is more than just a delicious beverage — it is a versatile ingredient that can be used in liquid or ground form and enhance anything from a prime rib roast to a chocolate cake. Here are some recipes to get you started!
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Ruth Tam

@rushyama

Toronto, ON

I’m a professional harpist and amateur home cook living in Toronto with my husband and son. I love coffee, sushi, and toast with

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  • Espresso Theory

If espresso, caramel, and chocolate had a love child, it would be this cookie. AND they're currently…

Chocolate Thumbprint Cookies With Espresso Caramel

If espresso, caramel, and chocolate had a love child, it would be this cookie. AND they're currently in the mail heading to a fellow blogger for the holiday cookie party!
If espresso, caramel, and chocolate had a love child, it would be… read more>

A Note From Ruth Tam

You had me at espresso caramel!
Recipe Original Source
Gluten free, flourless chocolate, espresso and hazelnuts cake. This one is really really good you…

Flourless Chocolate, Espresso And Hazelnut Cake

Gluten free, flourless chocolate, espresso and hazelnuts cake. This one is really really good you guys. Who loves a combination of coffee and chocolate in a dessert? I adore it, it's a match made in heaven!
Gluten free, flourless chocolate, espresso and hazelnuts cake… read more>
Recipe Original Source
Friday morning wishing a piece of this espresso caramel slice + coffee could magically appear

Caramel Slice With Chocolate Shortbread, Espresso Caramel And Salted Dark Chocolate Topping

Friday morning wishing a piece of this espresso caramel slice + coffee could magically appear
Friday morning wishing a piece of this espresso caramel slice +… read more>

A Note From Ruth Tam

The Caramel Slice recipe linked here calls for Golden Syrup. If you can't find Golden Syrup at your local market, follow
Recipe Original Source
A coffee+hazelnut butter filled oat and almond tart with @califiafarms new low-acid coffee brew…

Coffee And Hazelnut Butter Tart

A coffee+hazelnut butter filled oat and almond tart with @califiafarms new low-acid coffee brew concentrate.
A coffee+hazelnut butter filled oat and almond tart with… read more>
Recipe Original Source
Pumpkin Spice Latte Cookies! The perfect fall cookie for celebrating national coffee day

Epresso Glazed Spiced Pumpkin Cookies

Pumpkin Spice Latte Cookies! The perfect fall cookie for celebrating national coffee day
Pumpkin Spice Latte Cookies! The perfect fall cookie for… read more>
Recipe Original Source
Note to self:  Bake another batch of double-chocolate cookies with toasted walnuts.

Double Chocolate Espresso Walnut Cookies

Note to self: Bake another batch of double-chocolate cookies with toasted walnuts.
Note to self: Bake another batch of double-chocolate cookies with… read more>

A Note From Ruth Tam

Walnut + espresso is a classic combination.
Recipe Original Source
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Caffeinated Beverages feed
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Pumpkin Shakes, Coffees, Cocktails & more! feed
Can't go wrong sticky, salty sweet espresso caramel, hazelnut & dark chocolate slice, best served…

Chocolate, Hazelnut & Espresso Caramel Slice

Can't go wrong sticky, salty sweet espresso caramel, hazelnut & dark chocolate slice, best served with coffee!
Can't go wrong sticky, salty sweet espresso caramel, hazelnut &… read more>

A Note From Ruth Tam

Espresso caramel? Yes please!
Recipe Original Source
Two years ago, I made my big bro this grown-up Stout Cake with Whiskey Espresso Glaze Today, I'm…

Stout Cake With Whiskey Coffee Glaze

Two years ago, I made my big bro this grown-up Stout Cake with Whiskey Espresso Glaze Today, I'm working on some cutesy, low sugar cakes for baby boy Huff's first birthday How times have changed... PS - there's an updated version of this cake in my… read more>
Two years ago, I made my big bro this grown-up Stout Cake with… read more>

A Note From Ruth Tam

As if Stout Cake wasn't grown up enough, @stylesweetca added espresso and whiskey. Bring on tea time!
Recipe Original Source
Finished this cake for my lovely client. Now the best part: leftover banana cake, chocolate ganache…

Banana Chocolate Cake With Espresso Buttercream

Finished this cake for my lovely client. Now the best part: leftover banana cake, chocolate ganache, and espresso buttercream.
Finished this cake for my lovely client. Now the best part… read more>

A Note From Ruth Tam

I love the banana and espresso combo.
Recipe Original Source
My new favorite way to eat chocolate! Just 76 calories & no butter, refined flour or sugar in these…

Healthy Mocha Brownies With Coffee Drizzle

My new favorite way to eat chocolate! Just 76 calories & no butter, refined flour or sugar in these decadent brownies! So... Would you blame me for sneaking a second one?
My new favorite way to eat chocolate! Just 76 calories & no… read more>
Recipe Original Source