THE GROCERY LIST
(the must-haves!)
4 yellow onions
1 shallot
3 heads cauliflower
1 large knob fresh ginger
1 pear
5 limes
1 bunch fresh parsley
2 avocados
1 jalapeño
1 head purple cabbage
1 fennel bulb
1 cucumber
1 pint blackberries
Fresh thyme
Fresh cilantro
1 ripe banana
1 cup almonds
1 cup peanuts
1 honeynut squash
1 pomegranate
1 cup sprouts
4 oranges
6 large sweet potatoes
1 head of garlic
2 tomatoes
2 (15-oz.) cans coconut milk
2 (15-oz.) cans chickpeas
1 (15-oz.) can pumpkin puree
1 small bag coconut flakes
2 (32-oz.) pkgs vegetable broth
Fresh basil
1 cup brown rice
2 (15-oz.) cans black beans, drained and rinsed
¾ cup medjool dates
½ cup cashews
2 tbsp rice malt syrup
¾ cup chopped dark chocolate
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