what would you like to make?
Gluten Free Vegetable Sandwich
share
Rate
(2)
Recipe Intro From the.korean.vegan

This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!

Details

Prep time 10mins
Serves or Makes: 4
Buy ingredients
Add ingredients directly to your favorite online grocery cart (where available).
Print recipe

Recipe

ingredients

  • 8 slices GF whole wheat bread
  • 1/ 2 cup hummus
  • 1/ 4 cup mustard
  • 1 avocado
  • 1 cucumber, thinly sliced
  • 1/ 2 cup cherry tomatoes, halved
  • 1/ 4 cup red onions, thinly sliced
  • 1/ 4 cup red bell peppers, thinly sliced
  • 4 slices vegan cheese

Method

  • Step 1

    Toast all slices of bread.

  • Step 2

    Divide hummus and mustard between 4 bread slices, spread evenly. Divide remaining ingredients between slices, top with another bread slice, and serve immediately.