Baked Sweet Potato Fries with Easy Guacamole

"My two favorite foods: sweet potatoes and avocado. I eat these two foods almost every single day in different forms, but when they’re together it’s just stellar."
-- @andapinchoflove

Recipe Intro From andapinchoflove

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  • Recipe Card
Prep time 30mins
Cook time 5mins
Serves or Makes: 4

Recipe Card


  • 4 medium sweet potatoes
  • 2 tablespoons avocado oil
  • Salt and Pepper to taste
  • 2 avocados, sliced
  • fresh lemon juice
  • Red pepper flakes


  • Step 1

    Preheat oven to 375℉.

  • Step 2

    Chop sweet potatoes into wedges.

  • Step 3

    Drizzled them with avocado oil and season with salt and black pepper.

  • Step 4

    Roasted on a baking sheet with parchment paper at 375℉ for 25 minutes, flipping halfway through.

  • Step 5

    Then broil for about 5 minutes.

  • Step 6

    Serve with mashed avocado in lemon juice and red chili flakes.