Serves 2

Ingredients:

3 oz Gosling’s Black Seal Rum

8 oz Ginger Beer

1 tsp fresh ginger (optional)

2 lime wedges (for serving)

Candied ginger (for garnish), optional

Directions:

Fill two tall glasses with ice and pour about 4 oz of ginger beer in each. Grate about a half teaspoon of fresh ginger into each glass (if using). Top each glass with 1.5 oz of rum by pouring it slowly over the back of a spoon to create the ‘float’ effect.

Garnish with lime & candied ginger. Stir to combine & enjoy!