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Banh Mi

These Banh Mi were shared with us by members of the feedfeed community who added #feedfeed to images posted across the social networks. Below are a few of our favorites.

A Note From Stephanie Le

A good banh mi is something I could eat over and over and over again. At their core, they're just sandwiches, but oh what sandwiches they might be! Light and crisp crusts with soft and fluffy, cloud-like insides, Vietnamese baguettes are the perfect bed for rich, savory meats, sweet and sour pickled carrots and daikon, fresh cilantro and spicy jalapeños. Banh mi can be classy and classic or brash and new. I like them all!
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Stephanie Le

@iamafoodblog

Vancouver, Canada

Hai! I blog over at iamafoodblog, featuring fun and easy modern comfort food, delicious photography and the occasional vegetable

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Banh Mi Hot Dogs
This marinaded tofu banh mi with homemade spicy sauce was soo good and super easy + quick to make…

Tofu And Pickled Veggie Banh Mi

This marinaded tofu banh mi with homemade spicy sauce was soo good and super easy + quick to make with these 30 min pickled veggies! All you have to do is slice daikon, carrots, cucumbers and jalapeño and put in a jar with water, vinegar and rice wine vinegar with your desired spices, put in fridge and DONE!
This marinaded tofu banh mi with homemade spicy sauce was soo… read more>
Recipe Original Source
For when you want plants but you also want to STUFF YOUR FACE.

Banh Mi With Vegan 'meatballs'

For when you want plants but you also want to STUFF YOUR FACE.
For when you want plants but you also want to STUFF YOUR FACE.
Recipe Original Source
If you've ever tried to make fresh rolls with rice paper, you know all about the struggle. Skip the…

Banh Mi Collard Wraps

If you've ever tried to make fresh rolls with rice paper, you know all about the struggle. Skip the work and add some color by swapping in COLLARD GREENS!
If you've ever tried to make fresh rolls with rice paper, you… read more>
Recipe Original Source
Vegan banh mi with char siu tofu. More delicious than authentic. So there's that.

Tofu Banh Mi

Vegan banh mi with char siu tofu. More delicious than authentic. So there's that.
Vegan banh mi with char siu tofu. More delicious than authentic… read more>
Recipe Original Source
You guys I am so excited about this Shrimp Banh Mi with Quick Pickled Vegetables. Succulent…

Shrimp Banh Mi

You guys I am so excited about this Shrimp Banh Mi with Quick Pickled Vegetables. Succulent marinated Shrimp, quick pickled veggies, cilantro, jalapeños, mayo, all on a warm toasty baguette. Best served with friends and a cold beverage
You guys I am so excited about this Shrimp Banh Mi with Quick… read more>
Recipe Original Source
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Leftover Turkey Banh Mi. It's the perfect post-Thanksgiving recipe!

Banh Mi With Turkey, Sriracha, And Cilantro

Leftover Turkey Banh Mi. It's the perfect post-Thanksgiving recipe!
Leftover Turkey Banh Mi. It's the perfect post-Thanksgiving… read more>
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When I'm not eating cookies, I've pretty much been eating this Tofu Banh Mi Bowl on repeat. It's a…

Banh Mi Tofu Bowl

When I'm not eating cookies, I've pretty much been eating this Tofu Banh Mi Bowl on repeat. It's a surprisingly speedy recipe, and my secret for getting the pickled veggies peeled and sliced in record time is my @bornerslicer kitchen tool.
When I'm not eating cookies, I've pretty much been eating this… read more>
Recipe Original Source
Egg Banh mi hangover sandwich. Crispy fried salty egg w/ pickled cucumber and carrots, coriander…

Breakfast Banh Mi With A Fried Egg And Garlic Sriracha Mayo

Egg Banh mi hangover sandwich. Crispy fried salty egg w/ pickled cucumber and carrots, coriander, jalapeno pepper, garlic sriracha mayo and extra Sriracha!
Egg Banh mi hangover sandwich. Crispy fried salty egg w/ pickled… read more>
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One of my favorite daily eats in Vietnam were banh mi: baguettes piled high with different meats…

Marinated Tofu Banh Mi With Pickled Radish And Carrots

One of my favorite daily eats in Vietnam were banh mi: baguettes piled high with different meats, pickled veggies and spicy mayo. But what about a #veggie version? Try this marinated tofu banh mi with pickled radish & carrot!
One of my favorite daily eats in Vietnam were banh mi: baguettes… read more>
Recipe Original Source