"This FeedfeedTV episode is brought to you by California Walnuts. Kevin shows you how to make a delicious vegetarian taco meat using California Walnuts that would is great for tacos, burritos and bowls!"
Walnut and Cauliflower Taco Meat Bowls
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Learn more about California Walnuts here!
Adapted by Feedfeed - Original Recipe by Lindsay of @pinchofyum. Check out her blog here for more delicious recipes!
Ingredients:
The Vegetarian Taco Meat Basics:
3 cups cauliflower florets
2 cups whole walnuts
2 individual chipotles in adobo sauce
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon salt
Optional Add-Ins:
2 tablespoons lime juice
1/2 teaspoon garlic or onion powder
a pinch of cayenne for more heat
Directions:
Preheat the oven to 375 degrees. Pulse all ingredients in a food processor until the mixture is evenly ground (see picture).
Transfer to a greased baking sheet. Bake for 30 minutes, stirring halfway through to prevent over-browning.
Serve in tacos, burritos, quesadillas, bowls, and the like!
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