Your daily source for what to cook, bake, eat & drink! A crowdsourced publication, community and shop curated by Julie Resnick and The Feedfeed Editorial Team - Julie Resnick, Clare Langan, Molly Adams, Alexa Santos, Katie Melody, Andrea Loret de Mola, and Lisa Thompson. We are the biggest fans of our amazing contributors, the #feedfeed community! Thank you for sharing your amazing meals with us!
It may be pretty chilly outside, but it sure is toasty in the kitchen! Set yourself up for a week of delicious dinners with this menu. From fritters to fries to crunchy kale salads, there's plenty to get excited about! Happy cooking!
We never get tired of a winter salad, and this seasonal kale number certainly fits the bill. Go ahead and make a double batch of the cashew Caesar dressing–it's that good!
Feedfeed Tip For homemade coconut whipped cream, toss a can of full fat coconut milk into the freezer the night before, and whip the solids with a splash of maple syrup. Yum
