Gluten Free Meal Plan: April 2nd

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editor
@cynthiajordanCynthia Jordan

 
 
 

As the weather warms up and Easter approaches, it's the perfect time to celebrate the season with fresh and flavorful dishes.

From comforting Scrippelle to savory Seared Mushroom and White Bean Toast, these Easter-inspired recipes will inspire your creativity in the kitchen. And don't forget to indulge in some Roasted Strawberries with Vanilla, perfect for any springtime celebration. So gather your ingredients and let's get cooking!

If you make any of these recipes, snap a photo and tag us #feedfeed @thefeedfeed on Instagram or TikTok for a chance to be featured.
 
 
On the Menu
 
THE RECIPES
Chicken with Peas Sage and Bacon
by @Giangiskitchen

Chicken with Peas, Sage, and Bacon is a classic dish that is perfect for a mid-week dinner. It's easy to prepare and requires just a few simple ingredients. The chicken is roasted in the oven until it's tender and juicy, and then it's served with a creamy sauce that is made with bacon, cream, and white wine.
Scrippelle
by @Cynthiajordan

Scrippelle is a simple but delicious soup that is a traditional part of the cuisine of the Abruzzo region in central Italy. The dish consists of delicate crepes made from a batter of flour, eggs, and water, rolled up with parmesan cheese, and served in flavorful chicken broth. The crepes soak up the broth and become tender, giving the soup a unique texture and flavor.

 
Zucchini Parmesan
by @Franceskellar

Zucchini Parmesan is a dish that is perfect for spring when lighter meals are preferred. It's a vegetarian take on the classic Chicken Parmesan dish, but instead of chicken, it features zucchini as the star of the show. The dish is comforting and satisfying, with crispy breaded zucchini slices layered with tangy tomato sauce and melted cheese.

 
Seared Mushroom and White Bean Toast
by @Evergreenkitchen

This quick dinner consists of perfectly toasted sourdough bread, which provides the perfect crunchy base for the dish. On top of the bread, seared mushrooms are added, which bring a rich, savory flavor and a meaty texture. The creamy white bean spread adds a creamy and hearty element that ties the whole dish together.
 

 
Roasted Strawberries with Vanilla
by @Thedelightfulcook

Roasting strawberries with vanilla enhances their natural sweetness and adds a warm depth of flavor. This simple and easy recipe is a great way to get a jump start on strawberry season. Serve them over ice cream or yogurt for a quick dessert, or use them as a topping for oatmeal or pancakes for a delicious breakfast.