Roasted Strawberries with Vanilla

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"The ultimate sweet treat!"
-- @thedelightfulcook

A Note from Feedfeed

Celebrate peak strawberry season with these simple vanilla-roasted strawberries. Serve over your favorite ice cream, yogurt or oatmeal for a springtime dessert or breakfast. 

This Recipe is Featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every weekend. 

 

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  • Recipe Card
Prep time 5mins
Cook time 25mins
Serves or Makes: 4

Recipe Card

ingredients

  • 1 1/2 pounds fresh strawberries
  • 1/4 cup white sugar
  • 1 vanilla bean, split in half lengthwise, seeds scraped

Method

  • Step 1

    Preheat oven to 350°F.

  • Step 2

    Remove the stems of the strawberries and rinse well. Slice strawberries and add to a baking tray. Add the sugar and scraped vanilla bean and toss.

  • Step 3

    Place into the oven and roast until bubbly, 20-25 minutes.

  • Step 4

    Serve with vanilla ice cream!

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