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THE GROCERY LIST
(the must-haves!)
2 heads garlic
1 bunch fresh thyme
1 bunch collard greens
3 small onions
2 red bell peppers
1 bunch celery
2 jalapeños
5 ounces baby spinach
1 bunch fresh basil
1 bunch scallions
1 bunch fresh parsley
1 bunch kale
1 fresh red chili
4 medium fresh tomatoes
1 (10 ounce) bag frozen corn
1 red onion
1 bunch fresh cilantro
1 bunch fresh dill
1 bunch fresh parsley
1 lemon
1 cucumber
1 (10 ounce) bag mixed frozen berries
1 (10 ounce) bag frozen mango
1 bunch fresh mint
1 head green cabbage
8 ounces grated Parmesan cheese
9 ounces refrigerated cheese tortellini
3 quarts vegetable stock
2 (28 ounce) can diced tomatoes
1 (15 ounce) can chopped or diced tomatoes
1 (28 ounce) can tomato puree
1 pound long grain rice
1 pound dried black-eyed peas
1 (1.5 ounce) jar oil packed anchovies
1 (2.25 ounce) capers
1 pound spaghetti
4 pieces naan bread
1 (14.5 ounce) can black beans
1 (8 ounce) pack cotija cheese
1 small jar salsa of choice
3 quarts beef broth
1 pound white rice
1 pint sour cream
1 dozen eggs
1 pint heavy cream
1 quart drinking coconut milk
2 pounds ground pork
2 pounds ground beef
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