Southwest Pizza on Naan Bread
Recipe Intro From feedfeed

This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!

Pizza with a Southwest flare! -@erikas_in_the_kitchen_


Prep time 5mins
Cook time 12mins
Serves or Makes: 4
Buy ingredients
Add ingredients directly to your favorite online grocery cart (where available).
Print recipe



  • 4 pieces Naan Bread
  • 1/ 4 cup corn kernels (fresh or frozen)
  • 1/ 4 cup cooked black beans
  • 1/ 4 cup chopped tomatoes
  • 1 tablespoon minced jalapeno
  • 1/ 4 cup crumbled cotija cheese
  • 1/ 4 cup minced bell pepper
  • 1/ 4 cup salsa
  • 1/ 4 cup minced red onion
  • handful fresh cilantro
  • 1 pinch red pepper flakes
  • freshly cracked black pepper, to taste
  • salt, to taste


  • Step 1

    Preheat the oven to 400˚F and line two baking sheets with tin foil. Add two pieces of Naan to each baking sheet and divide corn, black beans, tomatoes, jalapeno ,cheese, bell pepper, salsa and red onion among the 4 pieces of naan.

  • Step 2

    Bake for 10-12 minutes, or until crisp. Top with fresh cilantro and season with red pepper flakes, salt and pepper before serving.