Raspberry Chocolate Snack Bites
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Recipe Card
ingredients
- 6 ounces raspberries,
- 1 tablespoon honey
- White chocolate, melted
- Dark chocolate, melted
Method
Step 1
Line a baking sheet with parchment paper.
Step 2
Mash the raspberries with a fork in a shallow bowl. Add in the honey and mix until evenly combined.
Step 3
Using a spoon, scoop the raspberry and honey mixture into disks onto the parchment paper. Freeze for 15 minutes.
Step 4
After removing the frozen raspberry disks from the freezer, coat them in melted chocolate. Freeze until the chocolate hardens, then move the the fridge for storage.
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