Mango French Toast
(1)
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Prep time: 10mins
Cook time: 20mins
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Serves or Makes: 6

Recipe Card

ingredients

For the French toast

  • 1 egg
  • 1/2 cup milk
  • 1/2 cup brown sugar
  • brioche bread
  • 1 tablespoon canola oil

ingredients

For the mango and brown butter

ingredients

For the blackberry and blueberry sauce

ingredients

For the strawberry whipped cream

Method

For the French toast

  • Step 1

    Mix the sugar with the eggs and milk.

  • Step 2

    Cut the brioche into slices.

  • Step 3

    Dip it in the mixture of egg, milk and sugar.

  • Step 4

    Brown in a frying pan.

  • Step 5

    Place your berry sauce on the plate, place your French toast on the plate, add the mango and cream with hints of strawberries.

For the mango and brown butter

  • Step 1

    Place the butter in a pan and heat until it takes on a hazelnut color.

  • Step 2

    Dissolve the sugar by cooking it with the handle of a frying pan.

  • Step 3

    Add brown butter.

  • Step 4

    Keep warm.

For the Blackberry and blueberry sauce

  • Step 1

    Dissolve the sugar with the fruit in a pan.

  • Step 2

    Add to the blender, and then strain.

  • Step 3

    Reserve.

For the strawberry whipped cream

  • Step 1

    Beat in the cream with the sugar, until it looks like chantilly, add the strawberry puree and continue beating.

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