THE GROCERY LIST
(the must-haves!)
3 (6-oz) chicken breasts
6 pita rounds
2 (15-oz.) cans chickpeas
2 large heirloom tomatoes
2 medium cucumbers
1 bunch fresh dill
1 bunch fresh mint
1 bunch cilantro
6 lemons
1 (32 oz) container Greek yogurt
2 (8 oz) containers crumbled feta cheese
4 medium sweet potatoes
1 bunch kale, tough stems removed and leaves coarsely chopped
1 1/2 lbs skinless salmon fillets, cut into 1- inch pieces
1 (2-inch piece) fresh ginger
1 bunch green onions
1 jalapeño
1 head broccoli
2 limes
10 oz soba noodles
1 bunch basil
1 cantaloupe
¼ lb prosciutto
baguette
2 red onions
6 oz shishito peppers
1 (12 oz) jar mayonnaise
sourdough bread, sliced
1 lb fusilli pasta
1 pint grape tomatoes
1 red bell pepper
2 (6 oz) jars pitted kalamata olives
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