Apple Pie Cinnamon Rolls
Prep time 30mins
Cook time 40mins
Serves or Makes: 5

Recipe Card



  • Step 1

    In a small pot, melt butter over low heat. Add diced granny smith apples, cinnamon, brown sugar, cornstarch, salt and mix to combine. Stir in water.

  • Step 2

    Simmer for 15-20 minutes or until the apples have softened. Remove from heat and allow to cool.

  • Step 3

    Preheat the oven to 350°F.

  • Step 4

    Remove Immaculate Baking Organic Cinnamon Rolls from the container. Unroll from the loose end to form one layer.

  • Step 5

    Sprinkle the cooked apple evenly onto the cinnamon filling. Roll the dough from one end to form the cinnamon rolls. Carefully cut along the perforated lines then place into a 9 inch pie dish. Bake for 20-25 mins.

  • Step 6

    Remove from the oven and cool before topping with frosting.