Brownie Bites with Nutella
5
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Prep time 15mins
Cook time 25mins
Serves or Makes: 16
Recipe Card
ingredients
- 1/2 + 2 tablespoons powdered sugar
- 1 large egg, at room temperature
- 1/4 cup olive oil
- 1 tablespoon water, at room temperature
- 1/2 teaspoon instant coffee or espresso powder
- 1/4 cup unsweetened cocoa powder, sifted
- Heavy pinch of kosher salt
- 1/2 cup all purpose flour, sifted
- 1/4 cup Nutella®
Method
Step 1
Preheat oven to 350F degrees. Grease an 8x8 inch square pan.
Step 2
In a bowl, whisk the powdered sugar and egg. Whisk in oil, water, instant coffee, cocoa powder, and salt.
Step 3
Finally, sift in the all purpose flour and fold it in the batter with a spatula.
Step 4
Pour the batter into a prepared pan. Bake for 25-30 minutes.
Step 5
Let it cool for an hour and then slice it 4x4 with a sharp knife. [Note: Wipe off the residue from the knife with a warm wet towel in between slicing.]
Step 6
Add Nutella to a piping bag with a small round nozzle (optional) and decorate brownie bites with zig-zag diagonal lines.