A hearty mixed green salad, roasted veggie bowls, and a cooling yogurt dip to pair alongside these delicious falafel pitas.
While the beginning of the week is heavy on vegetables, indulge in this tender ribeye steak on Thursday, the chimichurri sauce is something you'll want to make for everything.
To continue with the peach theme we're warming it up a bit with this rosemary-infused peach mocktail, be sure to give it a go!
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Gluten-Free Dinner and Sides