Time for a cookie break, but keep it plant-based, please! We've pulled together five of our favorite vegan cookie recipes so you have all the baking inspiration you need the next time a cookie craving strikes. From macarons made from aquafaba to classic CCCs, there is sure to be a cookie for everyone!
Classic macarons are always naturally gluten free, but these stunning chocolatemacarons are made vegan by swapping egg white for aquafaba (or the brine from a can of chickpeas!). The aquafaba whips into a super sturdy meringue with the help of a little cornstarch.
In need of a go-to gluten free and vegan cookie? Look no further than these rich, chocolatey coconut flour cookies! Making these with tahini or sunflower butter keeps them nut-free, but with a buttery texture.
