"Happy belated New Year, friends! I’ve missed you! Our year got off to a slow start when Zoella got a stomach bug on NYE. We’d planned to have friends with a toddler and a baby over to celebrate but canceled in favor of snuggles and a movie. Zoella was bummed though, and even as she climbed into bed at 11:30 pm feeling completely crummy, she asked if we could still have the party. So when she was back to her perky self this weekend, we hosted a few friends for a brunch “party” (at least we called it that for Z;) • I made mochi cake muffins and quinoa bowls with roasted cauliflower, romesco sauce, hazelnuts, and fresh ricotta. @tiffanyninmer showed up with this picture perfect bowl of “salad fruit,” as Zo called it - mandarins, blueberries blackberries, coconut, mint, and walnuts. Swoon!"
Berry and Mandarin Fruit Salad with Walnuts
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- Recipe Card
Prep time 5mins
Serves or Makes: 3 - 4
Recipe Card
ingredients
- 3 mandarin oranges, peeled and divided
- 2 cups Blackberries
- 1 cup Blueberries
- 1/2 cup coconut chips
- 5 leaves mint, chopped
- 1/3 cup walnuts
Method
Step 1
Mix fruit, coconut, mint and nuts together in a bowl. Serve.