Peanut Butter, Kiwi, Oatmeal

  • โ˜…
    โ˜…
  • โ˜…
    โ˜…
  • โ˜…
    โ˜…
  • โ˜…
    โ˜…
  • โ˜…
    โ˜…
(172)
"Cozy oatmeal for breakfast on this chilly morning โ˜๏ธ Iโ€™m already ready for summer again, but itโ€™s fine ๐Ÿ˜‚ Happy Friday friends! โ˜€๏ธโœจ๐Ÿ’› toppings: cinnamon, chia seeds, kiwi, & peanut butter."
-- @projectsunny

A Note from Feedfeed

Bright and simple. This classic oatmeal is topped with peanut butter, chia seeds for crunch and kiwi slices for a colorful and comforting breakfast!

Jump to Section
  • Recipe Card

Recipe Card

ingredients

  • 1/2 cup rolled oats
  • 1 cup milk of choice
  • 1 brown sugar, or sugars of choice
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon vanilla extract
  • Pinch of salt

Method

  • Step 1

    Add all main ingredients to a medium saucepan and stir until well combined. Cook over medium-low for 8-10 minutes or until the oatmeal is fluffy.

  • Step 2

    Top with agave nectar, kiwi, peanut butter, and a sprinkle of chia seeds.

  • Step 3

    Optional toppings: agave, fresh kiwi, peanut butter, and chia seeds.