A Note From Julie Resnick

Although it takes a couple days (much of that time being hands-off), panettone is much simpler to make at home than it may appear. Plus, who knows how long those store bought versions have been sitting around! Start a new tradition this year and bake a loaf of this delicately sweetened Christmas bread!
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Julie Resnick


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Cooking, Kids & Connecting others | Supporter of Local Food Systems

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