Tomato Jam
Prep time 5mins
Cook time 30mins
Serves or Makes: 6

Recipe Card



  • Step 1

    Combine all ingredients in a medium pot and bring to a boil, stirring occasionally. Lower heat to a simmer, cover and stir every few minutes until spatula swiping across the bottom of the pot leaves a clear path. About 25 minutes.

  • Step 2

    Cool completely.

  • Step 3

    Scrape into a mason jar or container and refrigerate until ready to use.

  • Step 4

    Will keep up to 2 weeks in the refrigerator.