Chia Pudding with Granola, Fruit and Nut Butter

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"My breakfast most days = berries + granola + chia pudding + coconut yogurt + nut butter. Delicious. Best activity if you have to work from home: making a different yummy granola for brekkie every day. It is super easy and it only takes 20 minutes! πŸ‘ŒπŸ» Are you a granola for breakfast kinda gal/guy as well?"
-- @marinadwright

A Note from Feedfeed

This bowl has it all with creamy coconut yogurt, chia seed pudding, nut butter, and juicy blackberries! Looking for more Chia Seeds recipe inspo? Check out this awesome Coconut Mango Chia Pudding by @choosingchia!

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  • Recipe Card
Prep time 10mins
Cook time 20mins

Recipe Card

Granola

ingredients

  • 1 cup almonds
  • 1/2 cup pumpkin seeds
  • 1/2 cup sunflower seeds
  • 1/2 cup shredded coconut
  • 1/4 cup coconut oil
  • 2 tablespoons maple syrup
  • 1 tablespoon cinammon
  • Salt to taste

Granola

Method

  • Step 1

    Heat coconut oil, maple syrup, cinnamon and salt for a couple of minutes. Add nuts, seeds and shredded coconut, stir to coat.

  • Step 2

    Spread the mixture onto a baking sheet lined with parchment paper. Bake for 20 min at 150Β°C or 300F.

  • Step 3

    Remove from the oven and wait 20 minutes until the mixture has cooled down and hardened. Break apart granola, add coconut flakes and store in an airtight container in the fridge.

Chia Pudding Bowl

ingredients

  • 1 cup plant milk
  • 4 tablespoons chia seeds
  • 1 banana
  • 1 tablespoon nut butter
  • 1/2 cup berries
  • 1/4 cup coconut yogurt

Chia Pudding Bowl

  • Step 1

    Combine chia seeds and plant milk and mix until combined. Set aside until thickened (min 10 minutes)

  • Step 2

    Add chia pudding to a bowl with berries, banana, 1/4 cup of the home made granola, coconut yogurt, and peanut butter. Enjoy!