Chocolate Covered Almond Date Bars
5
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Prep time 10mins
Cook time 30mins
Serves or Makes: 4
Recipe Card
ingredients
- 10 dates, pitted
- 1/4 cup dark chocolate chips, semi-sweet
- 1/3 cup almonds, dry roasted
- 3 tablespoon almond butter
- Pinch of salt to taste
Method
Step 1
Pit your dates, unless they come already pitted. Make sure none of them have the seeds inside.
Step 2
Once finished with pitting the dates. Fill the date with a bit of almond butter and add 1 almond per date, close them and set aside.
Step 3
Add chocolate chips in a small bowl, melt them in the microwave or melt over low heat in a small pot.
Step 4
Let the melted chocolate cool for a few minutes before dipping each date in the chocolate. Make sure the date is fully coated in chocolate.
Step 5
Once the dates are coated in chocolate, place on a plate to cool.
Step 6
Refrigerate the covered dates for 30 mins in the freezer.
Step 7
Enjoy as a small snack anytime!