As springtime blooms all around, this week's meal plan is bursting with fresh, vibrant, and delicate flavors. Whether you're gearing up to celebrate Mother's Day or simply looking for meals to share with loved ones.
Treat your mom (or indulge yourself!) with a zesty Lemon Pistachio Pasta. For dessert, relish in a vegan Strawberry Rhubarb Crisp that bursts with juicy, tangy flavors. This Vegan Pea Pesto Fettuccine is brimming with seasonal veggies and herbaceous flavors. And there are more delicious recipes to fill up your week.
Get ready to enjoy a week of wholesome meals that will put a spring in your step!
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