"My favourite little french pastry. Crispy outer shell with a soft gooey baked custard centre. Delicious vanilla and rum flavour these little treats are SO GOOD!"
Cannelés Bordeaux
5
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A Note from Feedfeed
This classic French pastry is flavored with dark rum and vanilla bean. These delicious pastries are made in a cylinder tinned copper mold that conducts heat, creating a caramelized crust and a soft and tender custard center.
Check out our French Food feed for more classic French recipes like this French Apple Tart by @lulugraubart and @baranbakery 's French Opera Cake.