Better Than Bouillon

<p>This classic dessert takes on double the layers meaning double the flavor!&nbsp;French Opera Cake is a layered cake made of a coffee-soaked joconde sponge which is a soft almond sponge, coffee French buttercream, chocolate ganache and topped with a chocolate glaze! This stunning cake is perfect to impress your guests!</p>

<p>For more similar desserts, check out our&nbsp;<a href="https://thefeedfeed.com/cakes">Cakes</a>&nbsp;feed edited by <a href="https://thefeedfeed.com/saltedhoney.co">@Saltedhoney.co</a>&nbsp;, featuring this&nbsp;<a href="https://thefeedfeed.com/zoebakes/elegant-blackberry-opera-cake-with-meringue-topping">Blackberry Opera Cake</a>&nbsp;by&nbsp;<a href="https://thefeedfeed.com/zoebakes">@Zoebakes</a>&nbsp;and this&nbsp;<a href="https://thefeedfeed.com/shiran_dickman/vanilla-tiramisu-cake-with-mascarpone-frosting">Vanilla Tiramisu Cake With Mascarpone Frosting</a>.</p>

Pretty shocked at how many people actually made this opera cake. It’s quickly become one of my most popular posts on the blog & I’m sooo happy y’all are loving it!
I mean... just look at all the layers  can’t wait to start baking again lol

French Opera Cake

A Note from Feedfeed