Meal Plan: February 14th

One Pot Meals!

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editor
@thefeedfeedEditors

 

All About One Pot Meals! 
 

We have all been cooking this year more than ever. And doing dishes. So. Many. Dishes! This week, we are featuring meals that come together in one pot. From a show stopping whole roasted cabbage to comforting soups and a savory kimchi stew, you are one pot (or pan) away from dinner. 

If you make any of these dishes, snap a photo and tag us @thefeedfeed on Instagram for a chance to be featured. Happy cooking!
 
THE ONE POT MEAL MENU
 
THE RECIPES
 
 
Whole Roasted Cabbage With Dried Plums, Capers And Olives
by @racheldolfi

When roasted whole, cabbage becomes tender, silky and almost sweet. It’s mid-winter cooking at its finest. Cut the cabbage into thick wedges and serve over rice to soak up the sauce.

CLICK HERE TO SHOP RECIPE

Get 50+ Cabbage Recipes
Spicy Sausage, Lentil And Swiss Chard Soup
by @mollyjean4

With hearty lentils, sausage and lots of vegetables, this soup is just as delicious for dinner as it will be for tomorrow’s lunch. Extra roasted cabbage from last night? Chop it and add it to the soup. 

CLICK HERE TO SHOP RECIPE

Get 50+ Lentil Soup Recipes
Pumpkin Risotto With Bacon, Gouda, And Fried Sage by @jennygoycochea

You can’t let the winter pass you by before making a warm, cheesy pot of risotto. Swap in sausage for bacon, if you like. Serve with a simple salad and some good TV!

CLICK HERE TO SHOP RECIPE

Get 50+ Risotto Recipes
 
Easy Tofu Kimchi Stew
by @plantiful_foodie

You know that jar of kimchi hanging out in your fridge? Its time has come! In about 30 minutes, you can cozy up a bowl of this flavorful, nourishing stew.

CLICK HERE TO SHOP RECIPE

Get 50+ Tofu Recipes
One-Pot Creamy Spinach Pasta  by @jakecohen

One-pot pasta is a revelation, and we love that this one has lots of vibrant spinach pesto. Use gluten-free noodles, if you like. 

CLICK HERE TO SHOP RECIPE

Get 50+  Kale & Other Green Recipes 

 
Mussels In Garlic Miso Broth
by @Anna_s_table

Kick off the weekend in style with these garlicky miso mussels. Prepare to be amazed at how quickly they come together. Serve with lots of chilled white wine (or bubbly!) 

CLICK HERE TO SHOP RECIPE

Get 50+ Shellfish Recipes
Chomelk (Balkan Beef Stew)
by @balkankitchen

This Balkan stew is comfort in a bowl! Slowly braised beef and whole shallots are stewed in vinegar, red wine and stock to make the perfect soothing dinner. 


CLICK HERE TO SHOP RECIPE

Get 50+ Slow Cooked Recipes
 

Piment d'Ville Collection Box

Farm to Jar chile powder is the foundation of the Boonville Barn Collective. There’s no middlemen, no international supply chains, and no co-packers - just quality, hard to find chile powders from a husband and wife duo and their farm in the small town of Boonville, CA. Their main spice? California grown Espelette pepper known as Piment d’Ville.

The Piment d’Ville Collection gives you the chance to taste the difference between three varieties of Piment d’Ville

CLICK HERE TO SHOP 

 
Brightland ALIVE Olive Oil


ALIVE: Made with a custom early-harvest blend of Arbequina and Arbosana olives. Tasting notes of green tomato, green almond, nutty.

Harvest Date: November 2019

CLICK HERE TO SHOP