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Picky eaters? Dietary restrictions? Stuck in a rut? All these questions are easy to answers within these curated feeds that were shared with #feedfeed.

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Chicken Kofta Curry South Indian style (pakoda kurma) with triangle chapathis. tbt. All I craved…
Pumpkin butterscotch pudding with whipped mascarpone and toasted buckwheat, aka your foolproof…
All the tomatoes, big and small!

Fresh Tomato Pizza

All the tomatoes, big and small!
All the tomatoes, big and small!

A Note From feedfeed

Pizza with fresh tomatoes

Pizza dough (store bought or home made - I use Marcella Hazan’s recipe)
1 cup crushed tomatoes (we make our own)
fresh tomatoes (try a variety if colours and sizes), sliced or halved
1 mozzarella di bufala, sliced
3-4 tbs basil pesto
salt
pepper
olive oil
arugula
fresh basil

Directions:

Preheat oven to 450F. Lightly oil baking tray.

Stretch pizza dough to fit the baking tray.

Spread crushed tomatoes over the dough (if they are unsalted, salt and pepper the tomatoes) and dot with pesto (this way you get pockets of pesto for flavour bomb!). Arrange slices of tomatoes on top, alternating with slices of mozzarella. Sprinkle salt and pepper over the whole thing.

Bake in preheated oven for 20-30 min or until the crust is nicely browned and the cheese is melted and lightly coloured.

Wait a few minutes for the cheese to just set a bit, then sprinkle with fresh arugula, drizzle with olive oil, slice and serve.

Original Source
Molasses + spelt flour + whiskey + peaches & that's just the first layer!
Kale and Stuffing Strata. Leftover stuffing, kale, and some whisked eggs for stress-free…
Just in time for #memorialday We are sharing our go to BBQ chicken recipe and it will become yours…
Tonight I’m roasting a prime rib rubbed in garlic, Herbes de Provence, ghee and olive oil. I managed…
Roasted Brussels Sprouts, Pomegranate Seeds and Lemon Olive Oil Dressing! A perfect side dish for…
Perfect day for some Cilantro-Fried Rice + Poached Egg and Avocado Rose.  Hope you guys are having a…
My slow cooked Rioja and garlic beef brisket! It's Packed with flavour, warming and absolutely…
Healthy baked sweet potatoes. A great last minute side or vehicle for Thanksgiving leftovers.
Give these ground chicken burgers a try this weekend - perfect for grilling with the family!
Hey friends! Since it's never too early to start planning for the holidays, I've got a recipe for…
The perfect, best ever, most delicious buttermilk fried chicken 
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-
Fried chicken is my family’s…
Chicken Scarpariello with Cherry Peppers straight out of the oven! Mmmm...You will love this
Crispy Baked Parmesan Chicken Wings - These chicken wings are baked crisp to
a golden perfection…
What's on the menu tonight ! How about this clean eating healthy turkey chili -- truly the best I've…
@muirglen Mussel Stew with smoky tomato sauce & spicy cured chorizo
#muirglen #tomatoes #mussels…
pear pie made with wine-poached pears. Need I say more?
pan-seared artichoke with an aioli trio: Happy Valentine’s Day everyone! You know what they say…
Let’s start the week off right by getting more GREENS into our diet!! I’m on a major salad kick at…
Every Monday night needs Tortelloni Skewers!!! I boiled and then pan fried my @giovanniranausa…
pumpkin empanadas.... because pumpkins need love after halloween too
Chicken Enchilada Baked Ravioli. Need I say more??
Steak Fajitas!!! Just yummmmm. These fast and easy steak fajitas with a Mexican chimichurri and a…
Today's #afterschoolsnack will be Boy's favorite - Crunchy Chicken Fingers.
These did not come out…
These maple coconut macaroons made a brief appearance on television today for @sprouts. Naturally…
Grain free breakfast energy bars. Under 30 minutes to make, store in the fridge or freezer and…
Loaded Pulled Pork Cheese Fries... because we've made it half way through the work week. Go ahead…
Homemade HUMMUS!! Quick and Easy! All you need are a handful of ingredients and about 5 minutes of…
Cozy baked pasta with Swiss chard and some kitchen wisdom for my niece
A few of you noticed the side salad I served up with my beef brisket yesterday. It was this…
Grilled asparagus wrapped in crispy prosciutto and sage. Scatter with shavings of Parmesan before…
Making this off the charts Paleo Asian Sweet Potato Noodle Bowl with Gingery Pork Meatballs and…
Garlic, Rosemary & Lemon Hasselback Potatoes doing their thang and roasting in the pan. Everything…
Bahn Mai hot dogs. When childhood comforts meet grownup cravings.
Woohoo! It's BEAN far too long, but it's finally time for a Sunday Soup Series Recipe! I'm really…
I have a thing for square shaped pizza that's leftover chicken tikka and veggies on top of my…
Lovely stuffed lamb shoulder. Perfect for gatherings and grape harvest hosting. We baked it for 4…
Four Cheese Vertical Roll Lasagna + Butternut Squash, Kale, & Sausage! And you all thought something…
What to do with leftover veggies: Throw 'em into some miso broth and add your favourite noodles…

Miso Broth With Kale And Mushrooms

What to do with leftover veggies: Throw 'em into some miso broth and add your favourite noodles Shabaam! Who else' weekend starts today!
What to do with leftover veggies: Throw 'em into some miso broth… read more>

A Note From feedfeed

Try adding some noodles and broth to your leftover vegetables for an entirely new meal. Miso soup takes just minutes to make and adds a whole new depth to otherwise basic vegetables.
Recipe Original Source
Quinoa and bean lunch salad is now on the blog! Delicious, vibrant and healthy
gluten free
This Baked Macaroni and Cheese pulled an April Fools joke on me today.
Fire up the grill! Because I'm pretty sure these Asian Pepper Steak Kabobs would make the PERFECT…
One of our ultimate comfort foods.

Turkey Meatloaf With Oats And Parmesan

One of our ultimate comfort foods.
One of our ultimate comfort foods.

A Note From feedfeed

Using oats is a great way to bind meatloaf. It adds a nice texture and lots of fiber.
Recipe Original Source
Busy weeknights call for BBQ Sockeye Salmon with Avocado Salsa!
Ropa vieja is one of my favorite things to make in the instant pot. Have you tried it yet? Works in…
Miso mussels pasta!

Pasta With Miso Mussels

Miso mussels pasta!
Miso mussels pasta!

A Note From feedfeed

I made an "almost" classic Moules Mariniere (French style mussels) using Serious Eat's recipe of leeks, shallots, garlic, butter but replacing the lemon juice & zest with about 2 tbsp of white miso paste. I added spaghettini along with some leftover zoodles to the umami-packed steaming broth and had myself a tasty lunch!
Recipe Original Source
Have you tried my vegan Broccoli Rabe Pesto Ravioli yet? It is so amazing!? Perfect for spring and…
GUYS!  theeee most delicious Blackened Salmon Caprese Skewers  and they only take 30 minutes! or…
Veggie Pot Pies with Crispy Potatoes. The crispy potato topping is a lazy gal's shortcut to crust…
Creamy, cheesy bechamel tart with rapini and eggs. Chives are from the garden, which is very…
So some of you told me you missed last week's newsletter and didn't receive my Mexican Shakshuka…
wishing everyone a merry christmas eve and happy beginning of hanukkah tonight! every christmas eve…
Vegan Spinach Bulgur with Sun Dried Tomatoes and Fresh Basil.I know I know, most of my latest posts…
Pho-spiced pumpkin ramen, anyone?!
sunday brunch on fleek.
spiralized sweet potato egg nests with organic eggs from ojai. i spiralized…
Making a pot of bolognese or a favorite meat sauce is practically a healing art, an ancient alchemy…
Do you remember these   Teriyaki Steak Sushi in Burger Form!
Unbelievably delicious tender Steak…
Try beer and apple cider instead of white wine when steaming mussels - Mussels in beer, apple cider…
TOSTADAS!! AKA loaded up tacos. It's probably been too long since you've made them so defs try these…
General Tso's Chicken that is better than takeout!!
Coconut Crusted Avocado & Bean Tacos + Kiwi Salsa & Cashew Lime Cream, created in partnership with…
Shredded Brussels Sprout and Kale Salad with Lemon Vinaigrette  Officially my favorite way to eat…
Hey there you gorgeous stack of veggie goodness. These Baked Sweet Potato Black Bean Veggie Burgers…
Stories
All stories
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Recipes for a Week of Meals: Homemade…

Leftovers Included

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Menu Planning

Get ahead of meals for the week with our weekly planner

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Dinners for a Weeknight

Because sometimes you need something easy

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Grilling Out

Make a full meal on the grill with these six recipes

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8 Fries for Burgers

From oven roasted to fried and everything in between.

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5 Of Our Favorite Frittatas

Perfect for breakfast or dinner

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Trending: Easy Weeknight Dinner Recipes

Our fav quick & easy dinner recipes

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Meal Planning: Dried Beans

+ Our Favorite Weeknight Dinner Recipes

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Prepping for the Week Ahead: Homemade…

& Sunday Suppers

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Meal Planning: Homemade Chicken Soup

& how to use the leftovers

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What's Trending this Week: One Pan…

One Pan + One Week = Your Easiest Meal Plan Yet!

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Pot Pies!

Crème Fraiche Root Veggie + Sage sponsored by Progresso

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Spring Vegetable Pasta!

Our Favorite Dinner Recipe This Week

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Game Day Eats Game Plan

Our Favorite Game Day Recipes & more

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Seasonal Recipes For Your Week

Meal Planning: Simple Fall Comfort Food

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Weekend Waffles & Cooking with Harissa

& our fav Harissa Recipes!

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Spiced Chinese Noodle Stir Fry

with Shrimp and Sausage

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Asian Citrus Chicken Chopped Salad with…

Serves 2-3

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Vegan Sushirrito

with sunflower seed crusted tofu

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Cashew Cream Stuffed Shells

w/ Roasted Garlic and Spinach Sauce

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Cauliflower Crust Pizza with Spicy…

Made in a Vitamix

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Potato Parsnip & Leek Soup

w/Chive Gremolata

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Thai Inspired Marinated Chicken with…

Serves 4

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Pesto Potato Tacos

With Goat Cheese

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11 Sheet Pan Recipes You'll Love

Everything from Breakfast to Dessert!

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Zucchini Salad with Lemon, Toasted…

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Tagliatelle with Corn Infused Cream…

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Videos
all videos

Carrot Noodle Salad

How To Make Onigiri (Rice Balls) 3 Ways!

Wild Pesto Pasta

Chicken Tikka & Roti Bread

ABC Salad

in partnership with Earthbound Farm

Crab Gratin

in partnership with Eric Ripert

Spice Crusted Fish Tacos w/ Mango Pineapple Salsa

Beef & Parsley Salad Bowl & Dark Chocolate Cherry Smoothie

Quinoa-Battered Fish Tacos w/ Mango Salsa & Sriracha Aioli

Roasted Red Pepper Pasta

Margarita Pizza

Vegan Black Bean Burgers

Burmese Chickpea Tofu Salad

Spinach & Cassava Flour Pasta

Vegan Spaghetti

Pico de Gallo & Zucchini Fritter Tacos

Cauliflower Fried Rice

Summer Italian Salad

Vegan Squash Pizza

Paleo Spinach & Bacon Alfredo

Healthy Green Smoothie Bowl & Summer Salad

Asparagus Artichoke and Tomato Pasta Salad

Grilled Chicken Tostada

Paleo Quiche

Chana Masala

Fig Leaf Grilled Fish

Turnip Tortilla Pie

Behind the Scenes Filming of Ocean Mist Farms Brussel Sprouts Pizza Video!

Ultimate Mason Jar Cobb Salad

in partnership with Applegate

Fridge Foraging w/ @amandafrederickson; Green Coconut Bowl

Ask Alice- Making Sashimi Rice Bowls

Fresh from the Markets w/ @feedthewimmers - Collard Green VeggieWraps

Garden Herb Pesto Pasta

Chickpea Kale Pasta

Homemade Polka Dot Bow Tie Pasta

Amber Waves Farm for @outstanding_inthefield Dinner Event!

Eggplant Halloumi Tower with Date Sauce

Spooky Halloween Pasta Worms

Italian Kale Chop Salad w/ Garbanzo Beans

Sweet Potato Casserole

Creamy Carrot Soup

Potato Latkes with Cheddar Sauce

Garlic Compound Butter

Hearty Vegetable and Quinoa Chili

Creamy Vegan Cauliflower Bake

Valentine's Day Ravioli

Chicken & Veggie Pot Pie

Paleo Cheesy Chicken Zoodles

Almond & Cauliflower Flatbread with Tomatoes & Cashew Parsley Pesto

Grilled Garden Vegetable Pizza

Creamy Tomato Soup with Pesto Pinwheels

in partnership with

Spicy Tofu & Black Bean Tacos

Lemon Saffron Matzo Ball Soup

Cheesy Matzah Lasagna

Vegetarian Bean Burger

Spring Veggie Spelt Pizza

One Pan Salmon

in partnership with Harvest Snaps

Easy Garlic Lime Zoodle Bowls

Pomegranate and Chickpea Salad

Vegan Mexican Bowl

Shrimp Scampi

Fridge Foraging w/ @amandafrederickson; Roast Chicken Thighs w/ Cherry Tomatoes

Chicken & Biscuit Pot Pie

in partnership with Simply Organic

Southwest Black Bean Nachos

Chicken Paillard meets Pittsburgh Salad

in partnership with Earthbound Farm

Veggie Noodle Ramen

in partnership with KitchenAid

How to Supreme Citrus + Citrus Avocado Salad

BBQ Shrimp Salad

in partnership with Earthbound Farm

Juice Pulp Veggie Burgers

Asian Chickpea Rice Paper Tacos

Inside Out Veggie Burger with Shaved Avocado, Quick Pickled Cabbage and Coconut Bacon

in partnership with Amy's Kitchen

Vegan Tacos with Cashew Cheese Sauce

Polenta Fries

Coconut Bacon & Egg Pizza

Healthy Vegan Quinoa Bowl

Mango Coconut Tapioca Pudding

Roasted Tomato Panzanella Salad

Cameroonian Chicken

Fridge Foraging with @amandafrederickson - Pan Seared Salmon

Grilled Summer Fruit Salad

Musings with Mississippi Vegan - Foraging Chantarelle Mushrooms

Tips from Teri- Chicken Mediterranean Salad

Basil Oil

Tortellini

Sourdough Soft Buns

Splurge with @displacedhousewife - Squash Blossom Beer-Crusted Pizza

The Art of Filleting a Fish with @docktodish

Making Heirloom Tomato Salad w/ Basil Vinaigrette

Cheesy Mushroom Flatbread

Rigatoni alla Gricia

Burrata, Peach, Tomato, Basil & Prosciutto Salad

Roasted Tomato and Corn Galette

Patriotic Pasta

How to Roll Sushi

Baked Snapper in Banana Leaf Papillote

Shrimp Tacos and Spicy Paloma Cocktail

Salad Pizza

in partnership with Earthbound Farm

Grilled Cheese 2 Ways

How To Make Vibrant Bowls

Jicama Shrimp Tacos

How to peel a whole Head of Garlic

Vegan BBQ Jackfruit Sandwich

Shallot Butter Baked Oysters

in partnership with Eric Ripert

Brussels Sprout and Butternut Squash Pizza

Spring Inspired Pizza

Vegan Spring Rolls

Mini Quiches

How to Break Down a Butternut Squash

30 Minute Turkey Quinoa Chili

How to Break Down Chicken

How to Roast Garlic

One Pot Bone Broth Pasta with Butternut Squash, Pancetta and Kale

in partnership with Pacific Foods

How To Make Ratatouille

  • Carrot Noodle Salad

  • How To Make Onigiri (Rice Balls) 3 Ways!

  • Wild Pesto Pasta

  • Chicken Tikka & Roti Bread

  • ABC Salad

    in partnership with Earthbound Farm
  • Crab Gratin

    in partnership with Eric Ripert
  • Spice Crusted Fish Tacos w/ Mango Pineapple Salsa

  • Beef & Parsley Salad Bowl & Dark Chocolate Cherry Smoothie

  • Quinoa-Battered Fish Tacos w/ Mango Salsa & Sriracha Aioli

  • Roasted Red Pepper Pasta

  • Margarita Pizza

  • Vegan Black Bean Burgers

  • Burmese Chickpea Tofu Salad

  • Spinach & Cassava Flour Pasta

  • Vegan Spaghetti

  • Pico de Gallo & Zucchini Fritter Tacos

  • Cauliflower Fried Rice

  • Summer Italian Salad

  • Vegan Squash Pizza

  • Paleo Spinach & Bacon Alfredo

  • Healthy Green Smoothie Bowl & Summer Salad

  • Asparagus Artichoke and Tomato Pasta Salad

  • Grilled Chicken Tostada

  • Paleo Quiche

  • Chana Masala

  • Fig Leaf Grilled Fish

  • Turnip Tortilla Pie

  • Behind the Scenes Filming of Ocean Mist Farms Brussel Sprouts Pizza Video!

  • Ultimate Mason Jar Cobb Salad

    in partnership with Applegate
  • Fridge Foraging w/ @amandafrederickson; Green Coconut Bowl

  • Ask Alice- Making Sashimi Rice Bowls

  • Fresh from the Markets w/ @feedthewimmers - Collard Green VeggieWraps

  • Garden Herb Pesto Pasta

  • Chickpea Kale Pasta

  • Homemade Polka Dot Bow Tie Pasta

  • Amber Waves Farm for @outstanding_inthefield Dinner Event!

  • Eggplant Halloumi Tower with Date Sauce

  • Spooky Halloween Pasta Worms

  • Italian Kale Chop Salad w/ Garbanzo Beans

  • Sweet Potato Casserole

  • Creamy Carrot Soup

  • Potato Latkes with Cheddar Sauce

  • Garlic Compound Butter

  • Hearty Vegetable and Quinoa Chili

  • Creamy Vegan Cauliflower Bake

  • Valentine's Day Ravioli

  • Chicken & Veggie Pot Pie

  • Paleo Cheesy Chicken Zoodles

  • Almond & Cauliflower Flatbread with Tomatoes & Cashew Parsley Pesto

  • Grilled Garden Vegetable Pizza

  • Creamy Tomato Soup with Pesto Pinwheels

    in partnership with
  • Spicy Tofu & Black Bean Tacos

  • Lemon Saffron Matzo Ball Soup

  • Cheesy Matzah Lasagna

  • Vegetarian Bean Burger

  • Spring Veggie Spelt Pizza

  • One Pan Salmon

    in partnership with Harvest Snaps
  • Easy Garlic Lime Zoodle Bowls

  • Pomegranate and Chickpea Salad

  • Vegan Mexican Bowl

  • Shrimp Scampi

  • Fridge Foraging w/ @amandafrederickson; Roast Chicken Thighs w/ Cherry Tomatoes

  • Chicken & Biscuit Pot Pie

    in partnership with Simply Organic
  • Southwest Black Bean Nachos

  • Chicken Paillard meets Pittsburgh Salad

    in partnership with Earthbound Farm
  • Veggie Noodle Ramen

    in partnership with KitchenAid
  • How to Supreme Citrus + Citrus Avocado Salad

  • BBQ Shrimp Salad

    in partnership with Earthbound Farm
  • Juice Pulp Veggie Burgers

  • Asian Chickpea Rice Paper Tacos

  • Inside Out Veggie Burger with Shaved Avocado, Quick Pickled Cabbage and Coconut Bacon

    in partnership with Amy's Kitchen
  • Vegan Tacos with Cashew Cheese Sauce

  • Polenta Fries

  • Coconut Bacon & Egg Pizza

  • Healthy Vegan Quinoa Bowl

  • Mango Coconut Tapioca Pudding

  • Roasted Tomato Panzanella Salad

  • Cameroonian Chicken

  • Fridge Foraging with @amandafrederickson - Pan Seared Salmon

  • Grilled Summer Fruit Salad

  • Musings with Mississippi Vegan - Foraging Chantarelle Mushrooms

  • Tips from Teri- Chicken Mediterranean Salad

  • Basil Oil

  • Tortellini

  • Sourdough Soft Buns

  • Splurge with @displacedhousewife - Squash Blossom Beer-Crusted Pizza

  • The Art of Filleting a Fish with @docktodish

  • Making Heirloom Tomato Salad w/ Basil Vinaigrette

  • Cheesy Mushroom Flatbread

  • Rigatoni alla Gricia

  • Burrata, Peach, Tomato, Basil & Prosciutto Salad

  • Roasted Tomato and Corn Galette

  • Patriotic Pasta

  • How to Roll Sushi

  • Baked Snapper in Banana Leaf Papillote

  • Shrimp Tacos and Spicy Paloma Cocktail

  • Salad Pizza

    in partnership with Earthbound Farm
  • Grilled Cheese 2 Ways

  • How To Make Vibrant Bowls

  • Jicama Shrimp Tacos

  • How to peel a whole Head of Garlic

  • Vegan BBQ Jackfruit Sandwich

  • Shallot Butter Baked Oysters

    in partnership with Eric Ripert
  • Brussels Sprout and Butternut Squash Pizza

  • Spring Inspired Pizza

  • Vegan Spring Rolls

  • Mini Quiches

  • How to Break Down a Butternut Squash

  • 30 Minute Turkey Quinoa Chili

  • How to Break Down Chicken

  • How to Roast Garlic

  • One Pot Bone Broth Pasta with Butternut Squash, Pancetta and Kale

    in partnership with Pacific Foods
  • How To Make Ratatouille