No-bake Lemon Cheesecake

If you love lemons, this is the dessert for you. A biscuit crust is topped with a coconut cream lemon cream cheese filling then topped with a lemon jelly layer that adds an extra lemon flavor and brings this whole dessert to life! This cheesecake is so creamy and decadent you wouldn't believe its completely vegan!

For similar recipes, check out our Vegan Cheesecake feed edited by Twospoons.Ca featuring other no-bake vegan cheesecakes like this Vegan Baked Blueberry Cheesecake by @avantgardevegan and this Chocolate Swirl Vegan Cheesecake by @rainbownourishments.

Craving some more sweets? Check out our 5 favorite vegan desserts here.