Cold Brew Iced Tea

"How to make the very best iced tea . (Spoiler alert: you cold brew it.) White tea, green tea, oolong, black tea, and hibiscus from left to right."
-- @ohhowcivilized
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  • Recipe Card
Prep time 5mins

Recipe Card


  • 4 cups cold or room temperature water
  • 4 rounded teaspoons loose leaf tea, or 4 tea bags


  • Step 1

    In a pitcher, stir in loose leaf tea into cold or room temperature water. Cover and refrigerate for about 8 hours or overnight.

  • Step 2

    Strain out tea leaves and discard or reuse. If using tea bags, discard.

  • Step 3

    Cold brewed tea can be stored in the refrigerator for up to 5 days.

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