"Tuesday toast with a couple of friends π"
Avocado Toast with Bacon and Scrambled Eggs
4
- ββ
- ββ
- ββ
- ββ
- ββ
Jump to Section
- Recipe Card
Cook time 15mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 slice bread, toasted
- 1/2 avocado, mashed
- 3 strips bacon
- 2 eggs
- Goat cheese
- 1/2 cup cherry tomatoes
- Salt and pepper, to taste
- Spices of your choice
Method
Step 1
Heat a pan over medium-high heat. Add the bacon to the pan and cook on each side for 1 - 2 minutes. Remove the bacon from the pan and place on a paper towel. Save the bacon fat to cook the tomatoes.
Step 2
Add the tomatoes to the pan and sautee for 3 to 5 minutes until burst and softened. Sprinkle with salt.
Step 3
Heat another pan with a bit of oil over medium heat. Whisk the eggs in a small bowl with a pinch of salt. Pour the eggs into the pan, and cook on low heat for 2-3 minutes, mixing constantly.
Step 4
Spread the mashed avocado onto the toasted bread. Sprinkle with salt, pepper, and spices of your choice.
Step 5
Arrange all the cooked food (bacon, eggs, tomatoes, and avocado toast) on a plate. Sprinkle the eggs with crumbled goat cheese.