Mushroom Pasta

  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
(4)
"For those days when the pasta cravings are on high, then this mushroom pasta is for you :)⁣"
-- @dialaskitchen

Recipe Intro From dialaskitchen

This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for the meal plan here to have 6 great dinner recipes and a fun weekend bonus (along with a full shopping list) delivered to your inbox every Sunday!

Jump to Section
  • Recipe Card
Prep time 5mins
Cook time 10mins
Serves or Makes: 3-4

Recipe Card

ingredients

  • 2 tablespoons extra-virgin olive oil
  • 3 cups assorted mushrooms
  • 3 cloves garlic, minced
  • 1 teaspoon chili flakes
  • 1/2 teaspoon sea salt
  • 3/4 cup heavy cream
  • 1/2 cup grated Parmigiano
  • 1 tablespoon truffle oil
  • 1 pound pasta, cooked according to package directions

Method

  • Step 1

    Heat oil in a large frying pan. Add mushrooms, garlic, chili flakes and sea salt. Cook until mushrooms are golden brown.

  • Step 2

    Pour in heavy cream, grated cheese and truffle oil. Cook on medium for 3 minutes. Toss with pasta.