Bruschetta Baked Brie
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Recipe Intro From convinoboard
We'll be making this Bruschetta Baked Brie by @convinoboard all summer long. The cheese is baked until soft and gooey, then topped with a mixture of fresh tomato and basil. Serve this with a glass of white wine on a sunny evening.
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ingredients
- 1 wheel brie cheese
- 1 roma tomato
- Freshly chopped basil
- 2 cloves chopped garlic
- Olive oil
- Balsamic vinegar
Method
Step 1
Heat oven to 400°F. Bake brie in an oven safe dish for 15 minutes, or until the brie is soft and starts to ooze.
Step 2
While baking, make the easy bruschetta mix. Combine chopped tomatoes, basil, garlic, olive oil and balsamic vinegar.
Step 3
From here you have two options: 1) Add the bruschetta mix onto the brie and bake for 3 more minutes. 2) Add the chilled bruschetta mix to the brie after it is done baking. (It tastes great either way!)
Step 4
Serve the warm brie with crostini, crackers or a fresh baguette.