Search
Purple Coconut Water Pops With Red Shiso, Nasturtium And Purple Basil
share
Rate
(2)
Recipe Intro From conscious_cooking
Ice Pops
Looks like another hot and humid day today. Good to cool down and rehydrate with these easy Coconut Water Ice Pops with Red Shiso + Nasturtium + Purple Basil Leaves with @harmlessharvest pink coconut water. Check out how big my shiso grew from tiny #microgreens!! It's Friday already! Any fun plans for the weekend? ? #icepops #popsicles #icelollies #rehydrate #coconutwater #foods4thought #hautecuisines #feedfeed #fuel4summer #eeeeeats #florim #italianceramic -@conscious_cooking

Details

Prep time 10mins
Cook time 5mins

INGREDIENTS
Nasturtiums (edible flowers)
Red shiso leaves
Purple basil leaves
Pink coconut water (@harmlessharvest)


DIRECTIONS
Fill each cavity of a popsicle mold with nasturitums, shiso, and basil leaves. Fill will pink coconut water and freezer until solid. Remove from molds and enjoy.