Peach Honey Mustard Sauce

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Recipe Intro From chefwillcoleman

Honey mustard sauce is good but Peach Honey Mustard Sauce is even better. This sauce tastes delicious with french fries, sandwiches, or wings.

Want more dip recipes? Try Whipped Feta & Crispy Potatoes or Greek Yogurt Dip with Sizzling Scallions.

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  • Recipe Card
Prep time: 10mins
Cook time: 25mins

Recipe Card

ingredients

  • 2 large peaches, sliced in half
  • 1 tablespoon light brown sugar
  • 1/4 teaspoon kosher salt
  • 1/4 cup mayo
  • 1/4 cup dijon mustard
  • 2 tablespoons honey
  • 1/2 lemon, juiced

Method

  • Step 1

    Preheat oven to 375 F and place parchment paper onto a small baking sheet. Toss together the peaches, brown sugar, and salt directly on the baking sheet—Bake skin side up for 25 minutes, or until the skin is lightly charred.

  • Step 2

    Once the peaches are cooked, place all the ingredients into a blender and blend until smooth. Place into the refrigerator and store in an airtight container for up to 5 days.