Citrus Fennel Salad

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A Note from Feedfeed

Made in just 10 minutes, this Citrus Fennel Salad is the perfect winter side-dish. Serve it with steak, chicken or seared fish. 

Check out our Gluten Free Hub Page for all things like Gluten Free Snacks, Gluten Free Lunch, Gluten Free Desserts! 

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ingredients

  • 1-2 fennel bulbs
  • 1 lemon, zested and juiced
  • 1 orange, zested and juiced
  • 2 tablespoons olive oil
  • 2 tablespoons fresh dill, chopped
  • 2 teaspoons honey
  • 1/4 teaspoon salt

Method

  • Step 1

    Wash fennel bulbs, remove the core and thinly shave using a sharp knife or a mandolin

  • Step 2

    In a small bowl whisk the olive oil, salt, honey, zest and juice from the orange and lemon.

  • Step 3

    Toss the fennel with the dressing and allow it to marinate for 15-30 min in the fridge.

  • Step 4

    Leftovers can be stored in the fridge for up to 3 days.

  • Step 5

    Enjoy the slaw over greens or on its own.