Vegan Quesadillas

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A Note from Feedfeed

These flavor packed quesadillas are filled with delicious veggies, vegan cheese and serve with creamy avocado crema.

Check out our Vegan Hub Page for all things vegan like Vegan Snacks, Vegan Lunch, Vegan Entertaining! 

Find more yummy vegan dinner recieps on our Vegan Dinner Feed. 

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Recipe Card

ingredients

  • 4-6 large wholemeal wraps/tortillas
  • 1 red onion, finely diced
  • 4 cloves of garlic, crushed
  • 1 spring onion, finely sliced
  • 2 teaspoons ground cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon oregano
  • 2 tomatoes, diced
  • 1 can black beans, drained and rinsed
  • 1 cup frozen peas, defrosted
  • 1 cup frozen sweet corn, defrosted
  • 1 red capsicum, diced
  • 1 jalapeño, diced
  • 250 grams vegan cheese, grated
  • Oil for cooking
  • 1 avocado, sliced

ingredients

Avocado Crema

  • 1 large avocado
  • 1/2 cup dairy-free Greek yogurt
  • 1 lemon, juiced
  • A handful fresh coriander, roughly chopped

Method

  • Step 1

    Heat up an oil pan and add one tortilla. Add all ingredients and top with the other tortilla. Allow it to heat up for 2-3 minutes on both side or until vegan cheese is melted. Take off of heat and plate.

  • Step 2

    In a blender, add all the avocado crema ingredients and blend until smooth. Serve with quesadillas.