"I believe this is the easiest brownie recipe in the world. You literally have to throw the ingredients into a blender, whizz until smooth and 20 minutes later you have a healthy dessert on your plate. It’s not only vegan but gluten-free as well"
Pecan Brownies
5
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- Recipe Card
Prep time 5mins
Cook time 20mins
Serves or Makes: 8-10
Recipe Card
ingredients
- 1 14 oz can drained black beans
- 1 ripe banana
- 1/2 cup agave syrup
- 1/4 cup buckwheat flour
- 1/4 cup cocoa powder
- 2 tablespoons coconut oil
- 50 gram pecan nuts
- 50 gram vegan dark chocolate
Method
Step 1
Preheat the oven for 180 C degrees. Line a small baking tray with grease paper.
Step 2
Put all the ingredients apart from the nuts and chocolate to a blender. Mix for a minute until you get a smooth texture.
Step 3
Chop the nuts and chocolate roughly and mix in with a spatula.
Step 4
Bake for 20 minutes.